I Was A Vegetarian For 2 Weeks And Here’s What Happened – Part 1

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I eat meat – well not red meat, but chickens, fish and (a few pigs) should run/swim as fast as they can when I show up at the picnic.  That is why it was so radical  when I decided to become a vegetarian for two weeks…

(And yes, I know pork is red meat; I didn’t buy into that “other white meat” campaign. I just can’t give up bacon crumbles!)

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Salmon With Browned Butter Honey Garlic Glaze

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Salmon has become the “go to” fish of the American diet, so it’s important to have a “go to” recipe for it.  I was never a big fan of salmon until I started cooking it myself. I learned that a good sauce or glaze on salmon really makes the difference.

This is a really good glaze….

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